Creamy Hummus Pasta with Turkey Bacon & Sun-dried Tomatoes

serves 4

Ingredients:

• 6oz gluten free penne pasta

  1 large yellow onion, chopped

  3 cloves garlic, minced

  3 handfuls spinach

  1 cup hummus

  1/4 cup sun dried tomatoes, chopped

  3 heaping tbsp nutritional yeast

  4 slices of uncured turkey bacon, chopped

  1/2 cup reserved pasta water

  2 tbsp olive oil or avocado oil

  Pinch of salt & pepper

  1 tsp Italian seasoning

  1 tsp garlic powder

  1 tsp paprika

Instructions:

1. Cook pasta according to package instructions, reserving 1/2 cup pasta water.

2. While pasta cooks, add oil and onion to large skillet on medium-high heat, cooking about 3-5 minutes. Add bacon and cook about 3 more minutes.

3. Add spinach, sun-dried tomatoes, garlic and spices to skillet, cook for about 2 minutes.

4. Add hummus, nutritional yeast, reserved pasta water, and pasta to skillet. Mix until sauce is evenly incorporated with pasta.d past to skillet. Mix until sauce is evenly incorporated with pasta.